Solaire Resort North welcomes the newest addition to its exceptional roster of restaurants, Trattoria e Dolci, this January 24, 2025! Bringing the warmth and comfort of Italian cuisine and beauty to Quezon City, this new concept invites guests to sit back and celebrate Italy’s richest flavors as well as its rustic designs and décor with […] More
Managing finances efficiently is not just about keeping books up to date but ensuring they can support rapid decision-making and scalable growth. Particularly for restaurants and businesses in the F&B sector, there are many moving parts and internal controls that require precise and timely tracking to help prevent errors and fraud, maintaining accurate and reliable […] More
A new industry report by international NGO Lever Foundation reveals a strong shift toward ethical sourcing and animal welfare among restaurant brands in the Philippines. The 2024 Philippines Restaurant Industry Cage-Free Egg Scorecard, which evaluated the public policies of mid- to large-sized restaurant groups or brands (those operating twenty or more restaurant locations), found that […] More
Goryeo, Okada Manila’s signature Korean restaurant, celebrates rich Korean culinary traditions through a masterfully crafted menu by Chef de Cuisine Hakjin Lee. In line with Okada Manila’s “Beyond Flavors, A Feast for the Soul” campaign, Goryeo’s dishes are designed to delight the senses and bring people together, highlighting the essence of what makes Korean cuisine […] More
It’s nearly Christmas, which means it’s time to bring out the cheer! Gather some friends and family and settle in for a feast because Racks and Tenya are out to make it a sparkling Christmas with these new treats! More
Every Filipino gathering, whether with family or friends, is not complete without food. Hence, everyone yearns to find the perfect restaurant or venue that offers not only exceptional food but also excellent service to create an unforgettable dining experience. More
In a remarkable achievement, Mang Inasal has emerged as the only restaurant brand from the Philippines to receive honors at the prestigious 21st International Business Awards (IBA), held recently at the InterContinental Istanbul, Turkey. More
Citadines Roces Quezon City, The Ascott Limited’s flagship serviced residence in Quezon City, is widely known for its commitment to providing exceptional accommodations and amenities that cater to the discerning needs of modern travelers. More
Makati remains popular for its fast-paced lifestyle and thriving food scene. Renowned as a haven for food lovers, the city has garnered a well-deserved reputation as a culinary destination. This sets the stage for an exciting and dynamic culinary landscape that caters to the diverse tastes and preferences of food enthusiasts. More
As Holy Week approaches, families seek not only spiritual reflection but also meaningful moments shared over food. If you’re observing the Lenten tradition or simply opting for meat-free options, SM Malls in Grand Central, Sangandaan and Valenzuela have you covered with delicious alternatives. Here are some Lent-friendly menu items available at your favorite SM Malls. More
January has certainly passed by quickly, and 2024 is in full swing. As we go back to our daily grind, hustling through the day, we can’t help but daydream about the blissful, idle, and carefree days. This is what the Italians beautifully describe as “Dolce Far Niente,” which means “sweetness of doing nothing.” We find […] More
CYAN Modern Kitchen opens 2024 with a plethora of flavours. From Hong Kong inspired dishes, authentic, Indian cuisine, curated charcuterie boards, to an interactive grilling station, the innovative open kitchen is one to explore and enjoy when at Lanson Place Mall of Asia, Manila. More