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Hop into a Prosperous Culinary Adventure this Chinese New Year

Let prosperity, good health, and good fortune, hop into your life in the Year of the Water Rabbit, celebrated with your loved ones with a delightful feast.


Club Paradise Palawan is welcoming the lunar new year with a special dinner buffet for guests at the Firefish Restaurant and Lounge.
Guests are invited to indulge in the finest oriental dishes, with every course masterfully prepared by Firefish’s culinary team. To start are mouthwatering appetizers including Chinese-style Shrimp Salad, Chinese Chorizo, Pork Asado, Century Egg, Assorted Dim Sum, and the Taranuman Farm Assorted Salad.

And for the main course is a selection of Asian cuisine favorites, such as Jai (a.k.a. Buddha’s Delight), Sweet and Sour Pork Ribs, Kung Pao Chicken, Chinese-style Steamed Fish, Seafood Pancit Canton, and Yang Chow. What’s expected to steal the show, however, is the carvery hosting Roasted Peking Duck and Hainanese Chicken, a true must-try with the Hoisin or Oyster Sauce, or with cucumber strips, turnips, and Mantao bread.
There are more unique flavors to try as you move to Firefish’s desserts, including egg tarts, sweet and glutinous nian gao, syrupy tang yuan, and fresh hopia.

Prosperity arrives in abundance this season—get more out of Discovery Shores Boracay’s exclusive Chinese New Year experience with the Book Direct deal! Stay a minimum of two nights and enjoy a limited-time offer on your room and more special perks.

 

Written by dotdailydose

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