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in WellnessDayMaking Mealtime More Meaningful: How Dads Use the Joy of Cooking to Connect with Their Kids
The joy of cooking goes beyond food – modern fathers like Ian Veneracion and Dennis Trillo have been creatively using the kitchen as a space for bonding, shared experiences, and teaching important skills. More
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in ChewsDayThe Rise of #MomInasal: How modern Filipino moms make every meal feel like home
For generations, Filipino mothers have been the heart of the home kitchen—masters of lutong-bahay, turning simple ingredients into meals filled with comfort, care, and connection. The aroma of adobo simmering or sinigang bubbling on the stove has long been a symbol of love you can taste. More
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in ChewsDayMeal With Mom, Italian-Style at Sicilian Roast
This Mother’s Day, Sicilian Roast is opening all four Metro Manila branches for a relaxed lunch or dinner—no cooking, no rushing, just time at the table with Mom. More
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in ChewsDay, WellnessDayMore than a Meal: Community Partnership Builds Healthier Futures for Children
In Gainza, hundreds of children were quietly struggling. Many young learners—from Kinder to Grade 3—were undernourished, making it difficult to keep up in school or even stay active during the day. Families, already navigating limited resources and recovering from environmental and economic disruptions, often could not provide consistent, nutritious meals. More
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in ChewsDayJollibee levels up Burger Steak, introduces new Burger Steak Supreme
Jollibee has upgraded its Burger Steak rice meal and has also introduced a new variant, Burger Steak Supreme, as Filipino families continue to look for meals that are delicious, satisfying and affordable. More
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in ChewsDayJollibee launches new Super Meal featuring Chickenjoy, Jolly Spaghetti, and Yumburger on one plate
As rising fuel prices and higher costs of basic goods continue to affect Filipinos, the country’s number one fastfood chain, Jollibee, has introduced a new Super Meal that brings several of its bestselling products together in one satisfyingly delicious serving aimed at giving customers more value for their money. More
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in ChewsDayMake Life Delicious Every Day
Life today often feels fast-paced and always on. Between long workdays, heavy traffic, back-to-back meetings or classes, and constant notifications, many people find themselves moving through the day on autopilot. In response, more Filipinos—across different ages and lifestyles—are choosing to romanticize everyday life, finding small ways to feel present, ease the daily rush, and enjoy […] More
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in ChewsDayQuality, Taste, and Value: Creating the “Much Malaki, Much Pinasarap” Chicken McDo
Fried chicken is a Filipino favorite. In fact, most Pinoys have very strong opinions and preferences when it comes to fried chicken, as they consistently go for the option that ticks all the boxes when it comes to quality, taste, and value. More
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in ChewsDayJollibee makes Chickenjoy more affordable with Sarap Savers meals
Filipino food lovers have more reasons to celebrate as Jollibee launches Chickenjoy Sarap Savers, a set of meals designed to let everyone enjoy the brand’s signature fried chicken without spending too much. More
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in ChewsDay, WellnessDayKenny Rogers Roasters Expands Its Eat Healthy Everyday Lineup with New Healthy Plates
Kenny Rogers Roasters begins 2026 with a stronger focus on encouraging guests to eat healthy so they can feel better every day. The brand expands its Healthy Plates lineup to offer nutritious choices that remain comforting and delicious. The original four plates — the Classic Healthy Plate, High Fiber Meal, High Protein Meal, and Low […] More
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Kids Approved! World Kitchens Introduces Curated Kiddie Menus
The Yuletide season is here, and with it comes more opportunities for families to spend time together and enjoy good food at Araneta City. More
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in ChewsDayPANDA EXPRESS® DROPS A NEW CRISPY AMERICAN CHINESE CLASSIC WITH SALT & PEPPER PORK
Panda Express just made its menu bolder, crispier, and even more craveable. Last July, the brand introduced Salt & Pepper Pork, a fresh take on a classic Chinese favorite, now done the Panda Express way. More
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