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in ChewsDay, Sundae ScoopFrom first coffee to midnight cravings: How foodpanda and EastWest are making everyday food spending more rewarding
Food delivery has become part of the daily routine for many Filipinos. On foodpanda Philippines, orders peak at around 11 a.m. for lunch and 6 p.m. for dinner, while Saturday is the busiest day. From workday meals to weekend orders and late-night cravings, customers now turn to delivery throughout the day. More
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in ChewsDayFlavorful Finds Made for Every Budget at SM City Marilao Foodcourt
Satisfying cravings doesn’t have to come with a hefty price tag. At your Most Loved SM City Marilao Foodcourt, shoppers can enjoy a range of flavorful and affordable food options, making it an ideal stop for quick snacks, merienda, or a filling meal. More
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in ChewsDay, Sundae ScoopFamiliar and Fresh: How URC Continues to Surprise Filipinos After 70 Years
Some favourites never go out of style—and they continue to delight in new ways. For 70 years, Universal Robina Corporation (URC) has been a constant companion in Filipino households through quality and well-loved brands such as Jack ‘n Jill Piattos, Maxx, Cloud 9, Cream-O, C2 Cool and Clean, and Great Taste, among others. Staying true […] More
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The Flavors That Keep Shoppers Coming Back at SM City Marilao Foodcourt
Food trends may come and go, but some flavors never go out of style. At the SM City Marilao Foodcourt, familiar favorites have become part of every diners’ Gala to the Max experience—serving meals that shoppers return to not just for their taste, but for their value, generous servings, and the memories built around them. More
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in ChewsDay, Sundae ScoopWhat Does the Future of Food Taste Like? Filipinos Get a Taste at Future Menus 2026 Food Trends Adventure
What does the future of food taste like? That’s what hundreds of guests got to explore for themselves at the Unilever Food Solutions (UFS) Future Menus 2026 Food Trends Adventure last weekend. Held in partnership with GCash for Business, Future Menus transformed the Foro de Intramuros into the home base of a one-of-a-kind food crawl. More
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in ChewsDay, Sundae Scoop, WellnessDayMonde Nissin Unveils Better Food Forward, Bringing Stakeholders Together to Advance Accessible Nutrition
Improving nutrition is no longer just about encouraging healthier choices—it is about making those choices easier, more accessible, and more practical for Filipino families. Addressing the Philippines’ ongoing nutrition challenges requires removing the barriers families often face, ranging from nutrition literacy and affordability to physical accessibility. More
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Waves of Flavor: A Culinary Journey Beyond the Night Markets
Taiwan’s culinary reputation often begins with its famous night markets, where the aroma of freshly prepared street food fills lively lanes and draws visitors from around the world. Yet beyond these beloved local favorites lies a sophisticated and remarkably diverse food culture that reflects Taiwan’s rich history, regional influences, and creative spirit. More
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The World on Every Plate: Learn the Tastiest Ways to Travel
As more Filipino travelers seek immersive experiences and deeper connections with the places they visit, intentional travel is redefining what it means to explore a destination. Rather than simply ticking off tourist attractions, it encourages you to pursue authentic cultural experiences, the kind that allow you to engage with local communities, uncover traditions, and gain […] More
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in ChewsDayEasy, Affordable Baon Ideas Await at SM Hypermarket Baliwag
Preparing tasty and nutritious baon does not have to be time-consuming or costly. Whether it’s for students leaving to school or professionals heading to the office, SM Hypermarket Baliwag has everything a family needs to prepare delicious meals while keeping within budget. More
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in ChewsDayAjinomoto Philippines supports 1st NDAP Food & Nutripreneurship Summit
Ajinomoto Philippines Corporation (APC) recently participated in the first Nutritionist-Dietitians’ Association of the Philippines (NDAP) Food & Nutripreneurship (FUN) Summit held on July 3–4, 2026, a landmark event that brought together nutrition professionals, industry leaders, innovators, and aspiring entrepreneurs from across the country. More
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in ChewsDayJULY SULIT EATS AT SM
Back-to-school season doesn’t have to mean saying goodbye to your favorite food trips. If your allowance is already feeling the petsa de peligro pressure, don’t worry. You can still satisfy every craving without emptying your wallet. More
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in ChewsDay, WellnessDayWhat to eat when you’re under the weather
When you have a bad cold, sore throat, or the flu—common conditions that spread quickly during the rainy season—the last thing you want to do is eat. A clogged nose blocks your sense of smell, which in turn, affects your ability to taste. Fever elevates your body temperature, resulting in dehydration and dry mouth. High […] More














